Triple cooked fries- golden, crispy deliciousness.

Tender marinated hanger steak with a spicy twist of Ume and Lime for a bold and delicious flavour.

For when the nights get cooler- these noodles are a must-have.

Charred broccolini and green beans, tossed with a tangy yuzu dressing for a perfect side dish or ...

A colourful, flavourful, and oh-so-satisfying meal in a bowl. 

Famous for a reason. Here's our take on this timeless snack.

Plate sized snapper- steamed to perfection.

Umami-rich braised eggplant, made to be used everywhere, and on the table in 20 minutes.

A match made in heaven. Beautifully rich salmon, with sweet and floral Shiso Teriyaki. Simplicity...

Gyoza: simple, clean, addictive. Drizzle with Fresh Yuzu & Chilli dressing for the perfect Iz...

Super versatile, and totally unique in flavour. A dipping sauce powerhouse.

Made to be shared, this is our take on the famous Japanese meatball. Perfectly round, juicy, and...

Glaze the Jimoto way

Tender pieces of chicken, crunchy onions and a rich, full body dashi make for a sweet, savoury, a...

Perfectly cooked duck breast cooked in an air-fryer? Sounds too good to be true- but it's easier ...

Warm and buttery ponzu sauce, coating bouncy udon noodles. Simple yet satisfying. Have this simpl...

A flavourful dashi, seasoned with a splash of Lemon Myrtle & Yuzu Ponzu.